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Fri, Apr 22

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Bristol Yacht Club

Friday Night Dinner with Presentation on Cruising in Spain and Portugal

Join us for at BYC's April Friday night dinner featuring a presentation by Jil Westcott and John Bell on their 2021 cruising in Spain and Portugal. The dinner will be prepared by the 'BYC Volunteer Kitchen Crew'. Registration Deadline: Wednesday, April 20 at noon

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Friday Night Dinner with Presentation on Cruising in Spain and Portugal
Friday Night Dinner with Presentation on Cruising in Spain and Portugal

Time & Location

Apr 22, 2022, 5:00 PM – 9:00 PM EDT

Bristol Yacht Club, 110 Poppasquash Rd, Bristol, RI 02809, USA

About the event

Bar opens at 5:00, Dinner served at 6:00, Speaker at 7:00

Menu:

  • Antipasto Plate
  • Spaghetti - Vegetarian or Meat Sauce
  • Salad
  • Garlic bread
  • Dessert, Tea and Coffee

Contact Jane Guinther at jsguinther@sbcglobal.net with any questions about the meal or event.  

Tickets

  • Spaghetti - Meat Sauce

    Menu: Antipasto Plate Spaghetti - Meat Sauce Salad Garlic bread Dessert, Tea and Coffee

    $15.00
  • Spaghetti - Vegetarian Sauce

    Menu: Antipasto Plate Spaghetti - Vegetarian Salad Garlic bread Dessert, Tea and Coffee

    $15.00

Total

$0.00

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